We Love God!

God: "I looked for someone to take a stand for me, and stand in the gap" (Ezekiel 22:30)

Does it hurt when people don't trust you? Imagine how God feels

Rabbit In White Wine

0
(0)
CATEGORY CUISINE TAG YIELD
Meats, Dairy Meats, Misc 2 Servings

INGREDIENTS

1 Lg. Rabbit cut in pieces
3 T Butter
1 Onion, sliced
1 Carrot, sliced
2 Celery stalks, diced
1/4 t Thyme
1/4 t Marjoram
1 c Chicken bouillon
2 T Vinegar
1/2 c Dry white wine
1/4 c Sour cream
Salt & pepper

INSTRUCTIONS

In 2-qt casserole, micro butter 1 minute on high to melt. Stir in
onion, carrot and celery to coat. Micro on high 2 minutes. In  separate
bowl, thoroughly mix salt, pepper, thyme, marjoram,  bouillon, vinegar
and wine. Place rabbit pieces on top of vegetable  mixture. Pour
wine/seasoning mixture over both. Cover and micro on  high 5 minutes.
Micro on bake or 60 percent for 7 minutes.  Stir.  Micro on bake 5
minutes more. Stir in sour cream.  Micro on bake for  5 minutes to
complete. Serve over buttered noodles.  Source:  N.A.H.C. Wild Game
Cookbook Author: Paula Del Giudice  From Gemini's MASSIVE MealMaster
collection at www.synapse.com/~gemini

A Message from our Provider:

“When Holy God draws near in true revival, people come under terrible conviction of sin. The outstanding feature of spiritual awakening has been the profound consciousness of the Presence and holiness of God. #Henry Blackaby”

Nutrition (calculated from recipe ingredients)
----------------------------------------------
Calories: 319
Calories From Fat: 209
Total Fat: 23.8g
Cholesterol: 61.3mg
Sodium: 1051mg
Potassium: 443.9mg
Carbohydrates: 14.2g
Fiber: 3g
Sugar: 7.4g
Protein: 2.9g


How useful was this recipe?

Click on a star to rate it!

Average rating 0 / 5. Vote count: 0

No votes so far! Be the first to rate this recipe.

We are sorry that this recipe was not useful for you!

Let us improve this recipe!

Tell us how we can improve this recipe?