Radish And Cilantro Relish
| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Vegetables | Mexican | Mexican, Relish, Vegetables | 6 | Servings |
INGREDIENTS
| 2 | c | Radishes, Thinly Sliced |
| 1/2 | c | Onion, Chopped 1 Med |
| 3 | T | Orange Juice |
| 2 | T | Lime Juice |
| 2 | T | Fresh Cilantro, Fine Snipped |
| 2 | T | Vegetable Oil |
| 1/4 | t | Salt |
| 1/8 | t | Pepper, Freshly Ground |
INSTRUCTIONS
Mix all ingredients in glass or plastic bowl. Cover and refrigerate at least 1 hour. Makes 3 cups of relish. Miscellaneous recipes from the collection of Mike Orchekowski. File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mo-misc.zip
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Nutrition (calculated from recipe ingredients)
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Calories: 53
Calories From Fat: 42
Total Fat: 4.7g
Cholesterol: 0mg
Sodium: 113mg
Potassium: 120.4mg
Carbohydrates: 2.6g
Fiber: <1g
Sugar: 1.5g
Protein: <1g