We Love God!

God: "I looked for someone to take a stand for me, and stand in the gap" (Ezekiel 22:30)

Even when life may be difficult, we should thank God for all He does for us—which we do not deserve.
Billy Graham

Raisin Challah

0
(0)
CATEGORY CUISINE TAG YIELD
Eggs, Grains Hand made, Low fat 1 Servings

INGREDIENTS

4 c Warm Water
2 tb Dry Yeast
4 Eggs
1/2 c Oil
1/2 c Honey
2 c Raisins
14 c Flour; To 15 C
1 tb Coarse Salt
Glaze:
1 Egg; Beaten
Poppy Seeds

INSTRUCTIONS

Makes 6 loaves or 4 loaves and 12 rolls.
Pour warm water into large mixing bowl.  Stir in yeast and eggs, oil,
honey and raisins.  Mix well and add about half of the flour. Let rest 45
minutes-1 hour.
Add salt and most of remaining flour.  Mix and knead.  Dough should be
soft.  Rise again for 1 hour (or not). Divide dough and shape loaves. Place
in greased pans and let rise 45 minutes to 1 hour.
Preheat oven to 350.  Glaze and sprinkle  Bake 45 minutes to 1 hour for
loaves or 30 minutes for rolls.
From: Bread-Bakers Archives: ftp.best.com/pub/reggie/archives/bread/recipe
Recipe By     : suesam@usa.pipeline.com (sam hurwitz)

A Message from our Provider:

“You can no more outgrow your need for God than you can outgrow your need for oxygen”

How useful was this recipe?

Click on a star to rate it!

Average rating 0 / 5. Vote count: 0

No votes so far! Be the first to rate this recipe.

We are sorry that this recipe was not useful for you!

Let us improve this recipe!

Tell us how we can improve this recipe?