| CATEGORY |
CUISINE |
TAG |
YIELD |
| Dairy |
|
Breads |
5 |
Servings |
INGREDIENTS
| 7 |
oz |
WATER (210 ML) |
| 1 3/4 |
c |
BREAD FLOUR |
| 1/4 |
c |
ALL-PURPOSE FLOUR |
| 2 |
tb |
NONFAT DRY MILK |
| 2 |
tb |
SUGAR |
| 1 |
ts |
SALT |
| 2 |
tb |
BUTTER |
| 1/4 |
c |
RAISINS |
| 2 |
ts |
YEAST |
INSTRUCTIONS
PLACE INGREDIENTS IN BREAD MAKER IN ORDER SHOWN. USE SWEET MODE.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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