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Raisin Macaroons

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CATEGORY CUISINE TAG YIELD
Eggs, Grains Drop 60 Servings

INGREDIENTS

4 Eggs; separated
1/4 ts Salt
1 1/2 c Sugar
3 c Coconut
1 1/2 c Flour
1 1/2 c Raisins
1 ts Coconut extract

INSTRUCTIONS

Preheat oven to 350° Spray cookie sheets with Pam Beat egg whites with
sugar and salt until stiff, set aside. In large bowl, mix together yolks
and coconut, stir in extract, flour and raisins until well mixed. Fold in
whites. Drop by spoonfuls on cookie sheets and bake for 10-15 minutes.
Recipe by: Pillsbury
Posted to TNT Recipes Digest by "LauraG" <gaggini@gate.usaor.net> on Apr 5,
1998

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