| CATEGORY |
CUISINE |
TAG |
YIELD |
| Grains, Meats |
|
|
1 |
Servings |
INGREDIENTS
| 1 |
cn |
Lima beans, rinsed and drained |
| 1 |
cn |
Dark red kidney beans, rinsed and drained |
| 1 |
cn |
Pork and beans, not rinsed or drained |
| 1 |
c |
Ketchup |
| 1/2 |
c |
Sugar |
| 1/2 |
c |
Brown sugar |
| 1 |
ts |
Vinegar (cider is best) |
| 1 |
ts |
Mustard |
| 1 |
md |
Onion, chopped |
| 1/2 |
lb |
Bacon, cooked, drained and crumbled |
| 1/2 |
lb |
Extra lean ground beef, cooked, drained and crumbled |
INSTRUCTIONS
Cook, drain and crumble meats separately and set aside. Mix in large
container ketchup, sugars, vinegar and mustard. Add onions. Add beans, meat
and bacon. Bake at 350 F for 45 minutes. It is like chili, but more BBQy.
Posted to EAT-L Digest 12 Dec 96
From: Felicia Pickering <MNHAN063@SIVM.SI.EDU>
Date: Fri, 13 Dec 1996 01:10:44 EST
A Message from our Provider:
“Ministry Is The Result of Intimacy With God”