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Randy Pollak’s Persimmon Salad

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CATEGORY CUISINE TAG YIELD
Fruits Kooknet, Cyberealm, Salads 4 Servings

INGREDIENTS

1 pk Orange jello
1 c Hot canned grapefruit juice
1 1/4 c Strained persimmon pulp

INSTRUCTIONS

Mix all together and put into a pan. When set, cut in squares and serve on
lettuce with fruit or cottage cheese.
Posted by Randy Pollak, Kook-Net Recipe Network
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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