We Love God!

God: "I looked for someone to take a stand for me, and stand in the gap" (Ezekiel 22:30)

Sir, my concern is not whether God is on our side; my greatest concern is to be on God's side, for God is always right.
Abraham Lincoln

Rape Con Pedro Jiminez – (monkfish In Sweet Sherry)

0
(0)
CATEGORY CUISINE TAG YIELD
Seafood Spanish Med02 4 Servings

INGREDIENTS

2 lb Monkfish fillet
1/2 c All-purpose flour
Salt, to taste
Freshly-ground black pepper
to taste
6 T Extra-virgin olive oil
1 Spanish onion, chopped 1/2"
dice
1/4 c Currants
1 c Pedro Jiminez -, dark sweet
sherry
or any sweet not dry
sherry
1/2 c Dry white wine
1/2 c Thinly-sliced almonds
1/4 c Finely-chopped flat leaf
parsley

INSTRUCTIONS

Slice fish into 1 1/2-inch-thick medallions and dredge in flour and
season with salt and pepper. In a 10- to 12-inch saute pan, heat oil
until smoking. Place monkfish medallions into saute pan, 4 to 5 at a
time, and cook until golden brown on both sides. Remove each batch  and
keep warm on a plate. When finished, place onions and currants  into
same pan and cook until softened and golden brown, about 6 to 7
minutes. Add sherry, wine and almonds and bring to a boil. Add fish
and simmer until cooked through, about 10 to 12 minutes. Sprinkle  with
parsley and serve immediately. This recipe yields 4 servings.  Recipe
Source: MEDITERRANEAN MARIO with Mario Batali From the TV FOOD  NETWORK
- (Show # ME-1B02 broadcast 05-26-1998) Downloaded from their  Web-Site
- http://www.foodtv.com  Formatted for MasterCook by Joe Comiskey, aka
MR MAD -  jpmd44a@prodigy.com ~or- MAD-SQUAD@prodigy.net  05-31-1998
Recipe by: Mario Batali  Converted by MM_Buster v2.0l.

A Message from our Provider:

“Have you thanked God today?”

Nutrition (calculated from recipe ingredients)
----------------------------------------------
Calories: 518
Calories From Fat: 155
Total Fat: 18.2g
Cholesterol: 72.6mg
Sodium: 132.4mg
Potassium: 1473.1mg
Carbohydrates: 27.2g
Fiber: 4.1g
Sugar: 7.8g
Protein: 48.3g


How useful was this recipe?

Click on a star to rate it!

Average rating 0 / 5. Vote count: 0

No votes so far! Be the first to rate this recipe.

We are sorry that this recipe was not useful for you!

Let us improve this recipe!

Tell us how we can improve this recipe?