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Raspberry Butter

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CATEGORY CUISINE TAG YIELD
Misc, Spices 8 Servings

INGREDIENTS

1/2 c Margarine or butter, softene
1/2 c Raspberries, crushed
1 tb Sugar or 1/4 c Raspberry jam

INSTRUCTIONS

Beat all ingredients. 8 SERVINGS; 80 CALORIES PER TABLESPOON
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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