| CATEGORY |
CUISINE |
TAG |
YIELD |
|
|
|
1 |
Servings |
INGREDIENTS
| 4 |
c |
Mild-flavored honey, such as clover or orange blossom |
| 2 |
c |
Frozen raspberries |
| 1/4 |
lb |
(4 ounces) fresh mint leaves |
INSTRUCTIONS
This recipe can be doubled or tripled. Use a large pan, since the honey
expands dramatically while simmering.
In a 3- to 4-quart pan, combine all ingredients over medium-high heat. Stir
occasionally until honey simmers, about 5 minutes. Simmer 20 minutes,
remove from heat and pour through a fine strainer; discard raspberry pulp
and mint leaves. Let flavored honey stand until completely cool; pour into
clean decorative jars. Store at room temperature up to 1 month.
Posted to FOODWINE Digest 14 Jan 97, by A to Z Specialties
<atozspecialties@AZWEST.NET> on Wed, 15 Jan 1997.
A Message from our Provider:
“A man who is eating or lying with his wife or preparing to go to sleep in humility, thankfulness and temperance, is, by Christian standards, in an infinitely higher state than one who is listening to Bach or reading Plato in a state of pride. #C.S. Lewis”