| CATEGORY |
CUISINE |
TAG |
YIELD |
|
|
New, Text, Import |
1 |
Servings |
INGREDIENTS
| 1 |
|
12-ounce can frozen apple juice concentrate, thawed |
|
|
Water, preferably spring or filtered |
|
|
Several cinnamon sticks |
|
|
Several whole cloves |
| 1 |
|
Orange |
INSTRUCTIONS
Into the well washed glass pot of a standard coffee maker, pour the apple
juice concentrate, and dilute according to package directions with the
water. Do not run water through the heating device of coffee machine. Do
not use a coffee machine with an automatic shutoff. Turn on heating
element. Add 1 or 2 cinnamon sticks. Poke 5 or 6 cloves in whole orange,
and cut a few wheels from the center part of the orange, incorporating
clovestuck portions. Add 1 to 2 orange wheels. Let cider heat slowly on
heating element of coffee maker until ready to drink. If it is likely that
cider will need to wait more than 4 or 5 hours, top off the pot with extra
water to allow for evaporation.
Posted to MC-Recipe Digest V1 #338
Recipe by: CHEF DU JOUR CRESCENT DRAGONWAGON SHOW #DJ9336
From: "Ed Bauman" <BIRCHCREEK@msn.com>
Date: Wed, 11 Dec 96 23:32:50 UT
A Message from our Provider:
“Instead of complaining that God had hidden himself, you will give Him thanks for having revealed so much of Himself. #Blaise Pascal”