| CATEGORY |
CUISINE |
TAG |
YIELD |
| Eggs, Grains |
American |
Desserts, Brownies |
1 |
Servings |
INGREDIENTS
| 1/2 |
c |
Butter |
| 2 |
|
1 oz squares unsweetened |
|
|
Chocolate, melted & cooled |
| 1 |
c |
Granulated sugar |
| 2 |
|
Eggs |
| 1 |
ts |
Vanilla |
| 3/4 |
c |
All-purpose flour, sifted |
| 1/2 |
c |
Chopped walnuts, optional |
INSTRUCTIONS
In a medium saucepan, melt the butter and chocolate. Remove from the
heat; stir in sugar. Blend-in eggs, one at a time. Add vanilla.
Stir in flour and nuts; mix well. Spread in greased 8inch x 8inch x
2inch deep baking pan. Bake at 350F for 30 minutes (be careful not
to over-bake) Cool 20 minutes before cutting into squares for serving.
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmkah001.zip
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