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Red Lobster’s Copycat Cheese-garlic Biscuits (high Alt. V

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CATEGORY CUISINE TAG YIELD
Dairy 1 Servings

INGREDIENTS

2 c Baking mix, such as
"Original Bisquick"
1/2 c Lightly packed shredded
cheese
2/3 c Whole, low fat or skim milk
1/2 Stick, 1/4 Cup butter or
margarine
1/2 t Garlic powder

INSTRUCTIONS

Spoon baking mix into cup to measure it. In large bowl with wooden
spoon toss together baking mix and cheese until well mixed. Add milk,
stirring until soft dough forms. Beat vigorously with spoon 30
seconds. Drop dough by heaping tablespoonfuls onto ungreased baking
sheet.  Bake in preheated 450-degree oven 8 to 10 minutes or until
golden  brown. Melt butter. Stir in garlic powder. Brush over warm
biscuits  before removing from baking sheet. Serve warm.  Posted to
EAT-L Digest 23 Feb 97 by "Maria A. Ladd"  <decolores.studio@JUNO.COM>
on Feb 15, 1997.

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Nutrition (calculated from recipe ingredients)
----------------------------------------------
Calories: 2630
Calories From Fat: 2196
Total Fat: 249.3g
Cholesterol: 441.2mg
Sodium: 4253.6mg
Potassium: 389.4mg
Carbohydrates: 12.5g
Fiber: <1g
Sugar: 2.2g
Protein: 90.5g


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