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Red Onion Marmalade

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CATEGORY CUISINE TAG YIELD
Meats, Fruits Molto04 1 servings

INGREDIENTS

2 md Red onions; chopped 1/4" dice
2 c Lambrusco wine
(or other light bodied fruity red wine)
1 c Orange juice
2 tb Sugar

INSTRUCTIONS

Place chopped red onions, Lambrusco, orange juice and sugar in a saucepan
and place over medium-high heat. Bring to a boil, lower heat to medium and
reduce until thick like marmalade, about 30 minutes. Remove from heat and
allow to cool. This recipe yields 1 cup of marmalade.
Recipe Source: MOLTO MARIO with Mario Batali From the TV FOOD NETWORK -
(Show # MB-5682 broadcast 12-20-1996) Downloaded from their Web-Site -
http://www.foodtv.com
Formatted for MasterCook by MR MAD, aka Joe Comiskey - jpmd44a@prodigy.com
01-14-1997
Recipe by: Mario Batali
Converted by MM_Buster v2.0l.

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