| CATEGORY |
CUISINE |
TAG |
YIELD |
| Grains |
|
Candies, Chocolate |
6 |
Servings |
INGREDIENTS
|
|
Sharon Stevens |
| 1 |
c |
Melted butter |
| 2 3/4 |
c |
Icing sugar |
| 1 |
c |
Peanut butter |
| 2 1/2 |
c |
Graham wafer crumbs |
| 12 |
oz |
Chocolate chips |
INSTRUCTIONS
Mix together first four and press into an ungreased 9 x 13 pan.
Melt the chocolate chips and pour over the peanut butter mixture. Let cool
slightly and then cut into bars before the chocolate hardens completely.
Shared by: Sharon Stevens
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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