| CATEGORY |
CUISINE |
TAG |
YIELD |
| Grains |
|
Side dish |
5 |
Cups |
INGREDIENTS
| 1/4 |
c |
Shortening OR- bacon drippings |
| 5 |
c |
Pink or pinto beans divided to… |
| 1 |
c |
Water |
| 1 |
|
Clove garlic; minced |
| 1/4 |
ts |
Chili powder |
|
|
Salt |
INSTRUCTIONS
Heat shortening or drippings in heavy skillet. Mash 1 cup beans into
drippings. Add 1 cup beans and about 3 tablespoons water; mash
beans as they are added. Repeat until all beans are used.
Add garlic, chili powder and salt to taste. Heat, uncovered, until
beans are thickened, stir occasionally. Serve as a side dish.
Makes about 5 cups.
Copyright IDAHO BEAN COMMISSION P.O.Box 9433...Boise, Idaho 83707
<Electronic format by Karen Mintzias>
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/id_beans.zip
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