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Rice And Fruit Pudding

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CATEGORY CUISINE TAG YIELD
Dairy, Fruits Desserts 1 Servings

INGREDIENTS

1 1/2 c Skim milk
8 oz Container plain yogurt
2 c Cooked rice
1 1/2 c Fresh fruit
1 3 4oz pack vanilla instant
Pudding mix

INSTRUCTIONS

In bowl, combine milk & yogurt; blend well. Add pudding mix; beat
until well blended. Let stand 5 minutes. Stir in rice. Spoon into
dishes; top with fruit.  File
ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmkah001.zip

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Nutrition (calculated from recipe ingredients)
----------------------------------------------
Calories: 853
Calories From Fat: 23
Total Fat: 4.9g
Cholesterol: 21mg
Sodium: 1774mg
Potassium: 5010.2mg
Carbohydrates: 365.2g
Fiber: 5.5g
Sugar: 150.4g
Protein: 26.9g


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