| CATEGORY |
CUISINE |
TAG |
YIELD |
|
|
Childrens t, Snacks, Tried and t |
24 |
Servings |
INGREDIENTS
| 2 |
c |
Chocolate Chips – Bakers Semi-Sweet; 500g |
| 1/2 |
c |
Margarine |
| 1/2 |
c |
Corn Syrup; 125g |
| 2 |
ts |
Vanilla; 10ml |
| 1 |
c |
Sugar, Confectioner's; 250g |
| 4 |
c |
Crispy Rice Cereal; 1000ml |
INSTRUCTIONS
Melt together choc. chips, butter and corn syrup over low heat. Remove from
heat add vanilla. Stir in icing sugar until smooth. Add cereal and mix
thoroughly. Spread into lightly greased 9x13 pan chill until set. Cut into
squares.
Posted to MC-Recipe Digest V1 #290
Date: Sun, 10 Nov 1996 10:09:38 +0000
From: "Linda Gordon" <lgordon@brunswickmicro.nb.ca>
A Message from our Provider:
“Guess who created pleasure. He might just know a thing or two . . .”