| CATEGORY |
CUISINE |
TAG |
YIELD |
|
|
Beverages, Lunch, Sauces |
4 |
Servings |
INGREDIENTS
| 4 |
c |
Water |
| 1 |
c |
Brown rice, cooked |
| 1 |
ts |
Vanilla extract — optional |
INSTRUCTIONS
Place all of the ingredients in a blender or food processor and process
until smooth. Refrigerate. Shake before using. For a smoother milk, pour
through a strainer to remove some of the rice fibers.
Recipe By :
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip
A Message from our Provider:
“WARNING: Exposure to the Son may prevent burning.”