| CATEGORY |
CUISINE |
TAG |
YIELD |
| Dairy |
Indian |
Indian |
6 |
Servings |
INGREDIENTS
| 2 |
tb |
Basmati rice |
| 1 1/2 |
l |
Fresh milk |
| 1/2 |
l |
Condensed milk |
| 1/4 |
c |
Raisins |
| 12 |
|
Almonds; chopped |
INSTRUCTIONS
Boil fresh milk with rice and reduce quantity to 1 liter. Add condensed
milk and keep stirring for some time. Add raisins and garnish with chopped
almonds. Serve hot or cold.
Recipe by: Mangalorean Cuisine by Saranya S. Hegde
Posted to recipelu-digest by Sharon Raghavachary <schary@earthlink.net> on
Feb 22, 1998
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