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Rice Pudding #13

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CATEGORY CUISINE TAG YIELD
Dairy Dessert 6 Servings

INGREDIENTS

1 c Rice valencia (it's the small round one)
4 c Water
3 c Milk
1 c Evaporated milk
1 Stick cinnamon (up to)
8 sl (small) lemon peel (up to)
14 tb Sugar (add more or less; depends on preference)

INSTRUCTIONS

From: msalas@mail.sas.upenn.edu (Marcela  Salas)
Date: 2 May 1994 02:19:50 GMT
Pour rice in boiling water.  Allow it to absorb almost all the water.  Add
all other ingredients, and lower flame. Leave for an hour. Makes 6-8
servings.
REC.FOOD.RECIPES ARCHIVES
/DESSERTS
From rec.food.cooking archives.  Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.

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