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Rice Strata

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CATEGORY CUISINE TAG YIELD
Grains, Dairy, Eggs American Rice & grai, Casseroles 8 Servings

INGREDIENTS

3 c Cooked long-grain rice
2 c Shredded cheddar or american cheese
2 oz Diced pimiento
4 Eggs; slightly beaten
2 1/2 c Milk
1/2 ts Seasoned pepper
1/2 ts Dry mustard
1/4 ts Hot sauce

INSTRUCTIONS

Layer half each of rice, cheese, and pimiento in a lightly greased 13x9x2
inch baking dish. Repeat layers. Combine remaining ingredients, mixing
well; pour milk mix over the rice layers. Cover and bake at 325°F for 45
minutes; uncover and bake an additional 30 minutes or until mix is firm.
Note: Rice Strata may be chilled overnight before baking. After assembly,
cover and refrigerate overnight. Let stand at room temperature 30 minutes.
Cover and bake at 325°F for 45 minutes; uncover and bake an additional 30
minutes or until firm.
Busted by Gail Shermeyer 4paws@netrax.net
Recipe by: The Southern Living Cookbook, 1987, 8487-0709-5
Posted to MC-Recipe Digest by Gail Shermeyer <4paws@netrax.net> on May 02,
1998

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