| CATEGORY |
CUISINE |
TAG |
YIELD |
| Dairy, Eggs, Meats |
|
New, Text, Import |
1 |
Servings |
INGREDIENTS
| 3 |
sl |
Day old bread; cubed |
| 1/2 |
c |
Shredded Cheddar cheese |
| 3 |
|
Eggs |
| 3/4 |
c |
Milk |
| 1/2 |
ts |
Prepared mustard |
| 1/4 |
ts |
Salt |
| 1 |
ds |
Pepper |
| 1/3 |
lb |
Browned sliced sausage |
| 1 |
c |
Cubed ham |
| 1 |
c |
Dried beef |
INSTRUCTIONS
VARIATIONS
Grease 1 quart baking dish. Toss bread cubes and cheese in dish.* Beat
eggs, milk, mustard, salt and pepper together and pour over bread and
cheese. Cover and refrigerate several hours or overnight. Bake covered at
350 for 45-50 minutes until golden brown. (Add to bread and cheese)
Posted to MC-Recipe Digest V1 #246
Date: Wed, 16 Oct 1996 10:24:02 -0700
From: Gerald Edgerton <jerrye@wizard.com>
A Message from our Provider:
“Thankfulness to God is a recognition that God in His goodness and faithfulness has provided for us and cared for us, both physically and spiritually. It is a recognition that we are totally dependent upon Him; that all that we are and have comes from God. #Jerry Bridges”