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Risotto Saint-Jacques

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CATEGORY CUISINE TAG YIELD
Riz, Risotto, Jacques 2 Servings

INGREDIENTS

1 Oignon; finement hache
1 Gousse d'ail; finement hache
3 tb Huile d'olive
1 c Riz pour risotto Carnarolli ou une autre sorte
1 c Vin blanc sec
Bouillon
4 Coquilles Saint-Jacques avec corail
1 pn Safran

INSTRUCTIONS

Posted to MM-Recipes Digest V4 #253 by "ghislaine dumont "
<ghislaine.dumont@videotron.ca> on Sep 22, 1997

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