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Roast Beef In Onion Rolls

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CATEGORY CUISINE TAG YIELD
Meats, Dairy Sandwich 2 Servings

INGREDIENTS

2 Onion rolls, split
1/2 lb Sliced roast beef
4 Tomato
Watercress or lettuce leaves
2 T Mayonaisse
2 T Sour cream
2 t Prepared horseradish
1 t Dijon style mustard

INSTRUCTIONS

Prepare horseradish sauce; spread on rolls. Fill rolls with beef,
tomatoes and watercress. Serve with dill pickles and olives, if
desired.  Date: Sun, 23 Jun 1996 14:23:52 -0700  From: Dan Schamber
<dansch@haven.ios.com>  MM-Recipes Digest V3 #175  From the MealMaster
recipe list.  Downloaded from Glen's MM Recipe  Archive,
http://www.erols.com/hosey.

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Nutrition (calculated from recipe ingredients)
----------------------------------------------
Calories: 500
Calories From Fat: 371
Total Fat: 41.2g
Cholesterol: 123mg
Sodium: 128mg
Potassium: 285.4mg
Carbohydrates: 1.1g
Fiber: <1g
Sugar: <1g
Protein: 29.3g


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