We Love God!

God: "I looked for someone to take a stand for me, and stand in the gap" (Ezekiel 22:30)

If it doesn't lead to Jesus, it doesn't lead to God

Roast Duck #3

0
(0)
CATEGORY CUISINE TAG YIELD
Game 2 Servings

INGREDIENTS

2 Ducks or more (1 per person)
Garlic powder
Salt
Pepper
1 c Chopped celery
1 lg Onion; chopped
2 Cloves garlic
2 c Kraft hot barbecue sauce
1 tb Worcestershire sauce
1 tb Dry mustard
1 tb Lemon juice
1 c Water
Paprika

INSTRUCTIONS

Rub ducks with garlic powder, salt and pepper. Put breast down in a large
roaster.  Combine other ingredients (except paprika) and pour over ducks.
Bake, covered, for 3 hours at 325°. When ducks are tender, turn ducks
breast side up and sprinkle with paprika. Bake, uncovered, until golden
brown. Serve gravy over ducks. (If thicker gravy is desired, add small
amount of flour and cook until thickened.) Yield: 1 duck per person.
PATRICK D. MILLER
From <Traditions: A Taste of the Good Life>, by the Little Rock (AR) Junior
League.  Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.

A Message from our Provider:

“WARNING: Exposure to the Son may prevent burning.”

How useful was this recipe?

Click on a star to rate it!

Average rating 0 / 5. Vote count: 0

No votes so far! Be the first to rate this recipe.

We are sorry that this recipe was not useful for you!

Let us improve this recipe!

Tell us how we can improve this recipe?