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Recipe Name: Apple Dessert Pizza Submitted by: Administrator
Source: Source Description:
Ethnicity: Last Modified: 2/22/2014
Base: Comments:
Course: Dessert  
Preparation Time:
Number of Servings: 8

Vegetable oil cooking spray
1 Tablespoon(s) Cornmeal
10 Ounce(s) Refrigerated pizza dough 1
4 Golden delicious apples
1-1/2 lbs peeled halved
and cored
1/4 Cup(s) Sugar, granulated
3/4 Teaspoon(s) Ground cinnamon
1/4 Cup(s) Apricot preserves
preferably all-fruit and
1 Tablespoon(s) Orange liqueur OR apple
Preheat oven to 375F. Spray a 14-in.-round pizza pan or large baking
sheet with oil and sprinkle with cornmeal. Roll out pizza dough to a
14-in. circle on a lightly floured surface with a lightly floured
rolling pin. Transfer to the prepared pan. Cut apples into thin slices
(1/4 in. to 1/2 in.). Starting at the outer edge and working toward
the center, arrange the slices on pizza dough, overlapping slightly in
smaller and smaller circles until the surface is covered. The apple
layer should be at least as thick as the crust. Combine sugar and
cinnamon in a small bowl. Sprinkle mixture evenly over apples and bake
about 30 minutes, or until crust is golden brown. Meanwhile, combine
preserves and liqueur in a small saucepan and cook over low heat,
until preserves dissolve. To serve, remove the pizza from the oven,
brush with warm apricot glaze and cut into wedges. PER SERVING: 156
calories, 6% cff (1 g fat) SPA FOOD, by Lori Longbotham and Diane
Quagliani, Jan/Feb 1998 AMERICAN HEALTH, Readers' Digest Publication,
see also Notes: Pizza dough contains a lot
less fat than a buttery pastry this twist on an apple tart contains
just one gram of fat per serving. >from Kitpath with a little help
from mcbuster 2.0d Recipe by: The Golden Door Spa, Escondido, CA
Posted to MC-Recipe Digest by KitPATh <> on Mar
05, 1998

Nutrition (calculated from recipe ingredients)
Calories: 82
Calories From Fat: 2
Total Fat: <1g
Cholesterol: 0mg
Sodium: 4.5mg
Potassium: 102.3mg
Carbohydrates: 20.9g
Fiber: 1.2g
Sugar: 15.3g
Protein: <1g

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