The person of Christ appeared ineffably excellent, with an excellency great enough to swallow up all thought and conception…which kept me, the bigger part of the time, in a flood of tears and weeping aloud. I felt an ardency of soul to be…emptied and annihilated, to lie in the dust and be full of Christ alone; to love Him with a holy and pure love; to trust in Him; to live upon Him; to serve and follow Him, and to be totally wrapped up in the fullness of Christ, and to be perfectly sanctified and made pure, with a divine and heavenly purity.

Jonathan Edwards

CATEGORY	CUISINE	TAG	YIELD
Dairy, Fruits, Grains	Vegetarian	Breads, Breadmaker	1	Servings

INGREDIENTS

1 1/8	c	Water/milk
3	tb	Fruit concentrate
1 1/2	tb	Maple syrup/honey
1/3	ts	Salt; (up To 3/4)
1 1/2	tb	Vital gluten; (opt.) (up To 3)
3/4	c	12 grain flour
2 1/4	c	Whole wheat flour
1 1/2	ts	Yeast

INSTRUCTIONS

12 grain flour may be purchased mail order from a below listed source.
Also, 7/9 grain cereal may be ground into flour - Flour Equivalent 3 cups
Here are some mail order sources: Arrowhead Mills - 806-346-0730 Garden
Spot Distrib. 800-829-5100 Great Valley Mills - 215-256-6648 Jaffee Bros.
Inc - 619-749-1282 King Arthur Flour - 802-649-3881 Walnut Acres -
800-433-3998
Posted by "Rob Ryerson" <RYERSONRA@compctr.ccs.csus.edu>. Recipes extracted
from the FATFREE Vegetarian Mailing List/Digest Fatfree Digest [Volume 11
Issue 7], Oct. 7, 1994., collection copyright Michelle Dick 1994. Used with
permission.
Posted to recipelu-digest by Ron West <rwwest@execnet.net> on Mar 21, 1998

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