The cone of learning says that we remember 10 percent of what we read, 20 percent of what we hear, 30 percent of what we see, 50 percent of what we see and hear, 75 percent of what we see, hear and talk about, and 90 percent what we see, hear, talk about and do. The main message from these statistics is that the more a child can interact with all of his senses, the more apt he is to retain what he has been taught...(According to Deuteronomy 6:6-9) God warned the Israelites to internalize His teaching so He presented His word, stated His goal, and then provided for each learner's style. He used a variety of methods to motivate.

Jody Capehart

CATEGORY	CUISINE	TAG	YIELD
Dairy		Heritage	1	Servings

INGREDIENTS

1	ts	Baking soda
1	ts	Salt
1	ts	Cream of tartar
1	ts	Sugar
		Flour
		Sour milk or buttermilk

INSTRUCTIONS

EILEEN LAMPARELLI CGDR39A
Combine the first 4 ingredients and then rub them through a sieve. For
making white soda bread use 1/2 of the soda mizture to 1 Cup of flour. Then
mix as a soft drop dough with sour milk. Pour into a well-greased pan and
bake in a 450 oven for 12 minutes. For Brown Soda Bread use 1 cup of whole
wheat flour and 1/2 C white flour with 3/4 tsp. of the soda mixture and
bake as above.
*When the original knob on your tea kettle lid comes off, use an empty
spool cut in two, and fastened with a bolt and burr.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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