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CATEGORY CUISINE TAG YIELD
Dairy Salads 8 Servings

INGREDIENTS

1 Head lettuce, torn
1/2 c Celery, chopped
1/2 c Green pepper, diced
1 Red onion, chopped
1 Frozen baby green peas
Slightly thawed
1 c Mayonnaise
2 t Sugar or honey
4 oz Cheddar cheese, grated
8 Slices bacon, crumbled

INSTRUCTIONS

Layer first 5 ingredients in a glass bowl in order of listing. Spread
on mayonnaise.  Sprinkle on sugar or honey, then cheese, then bacon.
Cover with foil and refrigerate overnight. Toss lightly just before
serving.  From Gemini's MASSIVE MealMaster collection at
www.synapse.com/~gemini

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Nutrition (calculated from recipe ingredients)
----------------------------------------------
Calories: 331
Calories From Fat: 251
Total Fat: 28.2g
Cholesterol: 41.3mg
Sodium: 525.8mg
Potassium: 129.9mg
Carbohydrates: 11.8g
Fiber: <1g
Sugar: 2.4g
Protein: 8.1g


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