In large skillet, brown bacon until crisp; drain. Cool and crumble. Set
aside. Brown ground beef with medium onion; drain. Add together the ground
beef and bacon. Mix together baked beans, kidney beans, butter beans,
ketchup and brown sugar. Bake in casserole or Dutch oven at 375 degrees for
45 to 60 minutes. Let sit for 15 to 20 minutes before serving. Medium to
large casserole: Add 2 medium cans baked beans, 1 can kidney beans and 1
can butter beans. "Crowd size" casserole: Add extra can each type of beans,
then extra brown sugar and ketchup to taste.
Posted to recipelu-digest by "Diane Geary" <diane@keyway.net> on Feb 27,
1998
A Message from our Provider:
“Perhaps it takes a purer faith to praise God for unrealized blessings than for those we once enjoyed or those we enjoy now. #A.W. Tozer”
How useful was this recipe?
Click on a star to rate it!
Average rating 0 / 5. Vote count: 0
No votes so far! Be the first to rate this recipe.
We are sorry that this recipe was not useful for you!