6-week Muffins
| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Eggs, Dairy | 1 | Servings | ||
INGREDIENTS
| 15 | oz | Raisin bran, or any bran fla |
| 3 | c | Sugar |
| 5 | c | Flour |
| 5 | t | Baking soda |
| 2 | t | Salt |
| 1 | c | Oil |
| 4 | Eggs | |
| 1 | qt | Buttermilk mix |
INSTRUCTIONS
Recipe by: Debra Fisher <DFISHER@PSUHMC.HMC.PSU.EDU> Bake at 400 degreees for 15-20 munutes Makes about 4 doz I use regular buttermilk not the mix. You can add extra buttermilk if you have it, I do sometimes File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip
A Message from our Provider:
“Ask ‘What would Jesus do?\” Apply the answer!”
Nutrition (calculated from recipe ingredients)
----------------------------------------------
Calories: 10110
Calories From Fat: 2828
Total Fat: 321g
Cholesterol: 753.1mg
Sodium: 19663.1mg
Potassium: 4273.8mg
Carbohydrates: 1699g
Fiber: 82.2g
Sugar: 796.4g
Protein: 159.8g