TOPPING
Combine ingredients in 1st column and put in 9x13 dish. Put in
refrigerator. Combine first 5 topping ingredients and cook over medium heat
until thick. Cool. Fold in cool whip. Pour over jello mixture and
refrigerate for 12 hours.
Posted to EAT-L Digest 24 November 96
Date: Sun, 24 Nov 1996 20:03:54 -0800
From: laura davis <ldavis@LINKNET.KITSAP.LIB.WA.US>
A Message from our Provider:
“Jesus: Because with God only perfection will do”
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