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    • Enchilada Casserole

    Posted on
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    CATEGORY CUISINE TAG YIELD
    Meats, Dairy 1 Servings

    INGREDIENTS

    1 lb Browned ground beef
    1 md Chopped onion
    1 cn (8 oz) tomato sauce
    1/4 c Water
    1 ts Chili powder
    1/4 ts Salt
    1/2 ts Garlic powder
    6 6-in tortillas cut into wedges
    4 oz Shredded cheese

    INSTRUCTIONS

    Into a casserole dish combine 1 lb. browned ground beef, 1 med. chopped
onion, 1 8 oz. can tomato sauce, 1/4 c. water, 1 tsp. chili powder, 1/4
tsp. salt, 1/2 tsp. garlic powder, 6 - 6 in. tortillas cut into wedges, and
4 oz. shredded cheese. Cook 6 to 8 min on high. Let stand 5 min.
Posted to TNT - Prodigy's Recipe Exchange Newsletter, by Brad & Nancy
Egeland <egeland@netins.net> on Fri, 17 Jan 1997.

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