| CATEGORY |
CUISINE |
TAG |
YIELD |
| Dairy, Fruits |
|
Desserts, Low-cal |
8 |
Servings |
INGREDIENTS
| 3 |
c |
Canned peaches(Water Packed) |
|
|
Or 4 c sliced fresh peaches |
| 1 |
c |
Flour |
| 1 |
tb |
Baking powder |
| 1/2 |
ts |
Salt |
| 1/2 |
c |
Juice from peaches or |
| 1/2 |
c |
Skim milk if using fresh |
|
|
Fruits |
| 4 |
tb |
Diet margarine |
INSTRUCTIONS
melt margarinein bottom of baking dish. Mix flour, baking powder, salt and
liquid in a seperate bowl. Pour batter on the melted butter. Spoon peaches
on the batter, bake at 350 degrees for 30 minutes.
exchanges: 3/4 bread, 1/2 fruit, 1/2 fat source: First Place Favorites
Posted to MM-Recipes Digest V4 #031 by Dotnapier@aol.com on Jan 30, 1997.
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