| CATEGORY |
CUISINE |
TAG |
YIELD |
|
French |
Bread machi, Breads |
16 |
Servings |
INGREDIENTS
|
|
1 1/2 Lb Loaf: |
| 1 1/4 |
c |
Water |
| 1 |
tb |
Shortening |
| 1 |
tb |
Sugar |
| 1 1/4 |
ts |
Salt |
| 3 1/2 |
c |
White flour |
| 1 1/2 |
ts |
Yeast |
INSTRUCTIONS
Here my favourite French Bread Recipe that came with my Black & Decker
All-In-One Plus Automatic Breadmaker
1. measure ingredients into baking pan 2. insert baking pan securely into
unit, close lid 3. select appropriat bread setting (on mine it is setting
6) 4. push start makes 1 large loaf
note: I use Fleischmann's breadmachine yeast and haven't had any problems
>From: Janine Vandenberg <jvandenb@YOU.WINCOM.NET>
From: Bread-Bakers Archives: ftp.best.com/pub/reggie/archives/bread/recipe
Recipe By : Black & Decker
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