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French Dressing for Fruit

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CATEGORY CUISINE TAG YIELD
Grains French Dressing 12 Servings

INGREDIENTS

1/3 c Sugar
1 ts Celery seed
1 ts Salt
1 ts Dry mustard
1 ts Paprika
1 ts Grated onion
4 tb Cider vinegar
1 c Salad oil

INSTRUCTIONS

Put all ingredients except oil in blender. Blend for 30 seconds, add oil
and blend for 30 to 45 seconds. Yield: 1-1/2 cups.
MRS. BILL MERIWETHER
From <Traditions: A Taste of the Good Life>, by the Little Rock (AR) Junior
League.  Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.

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