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CATEGORY CUISINE TAG YIELD
Grains Rice, Family & fr 6 Servings

INGREDIENTS

1 c Sliced carrot
3 tb Butter
1 c Sliced green onions
2 c Sliced apples; unpeeled
3 c Cooked rice
1 ts Salt
1/4 ts Pepper
1/2 c Seedless raisins
1 tb Toasted sesame seeds; optional

INSTRUCTIONS

Saute carrots in butter until crisp, about 10 minutes. Add onions and
apples cook 5 minutes longer. Stir in rice, salt, peper and raisins. Cook
stirring constantly until rice is thorogughly heated. Add sesame seeds and
toss lightly.
NOTES : If you have any left over meat, ham, chicken,or port just stir them
into the skillet for a super main dish.
Posted to MC-Recipe Digest by Barb at PK  <abprice@wf.net> on Apr 20, 1998

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