CATEGORY |
CUISINE |
TAG |
YIELD |
|
|
Family &, Friends |
4 |
Servings |
INGREDIENTS
1 |
lb |
Shrimp |
2 |
tb |
Tomato paste |
1 |
tb |
Paprika |
1 |
ts |
Cayenne pepper |
5 |
|
Cloves garlic |
1/2 |
c |
Olive oil |
4 |
tb |
Dry sherry |
1 |
ts |
Hot sauce |
INSTRUCTIONS
In a small container, mix paprika, hot sauce, tomato paste, salt, cayenne
pepper, and dry sherry.
In a skillet, heat the garlic with olive oil for 1 minute.
Add shrimp and mixture and cook until shrimp is pink.
Serve hot.
Recipe by: MS Access
Posted to MC-Recipe Digest by Barb at PK <abprice@wf.net> on Apr 14, 1998
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