| CATEGORY |
CUISINE |
TAG |
YIELD |
| Fruits, Grains |
|
Fruits, Seasonings, Sauces |
1 |
Cup |
INGREDIENTS
| 1/4 |
|
Habanero chile or- |
| 1 |
|
Whole jalapeno |
|
|
;seeded and finely chopped |
| 3/4 |
ts |
Soy sauce |
| 1 |
c |
Mango, peeled and diced |
| 1/4 |
c |
Brown sugar |
| 1/4 |
ts |
Ground cloves |
| 1 |
sm |
Garlic clove, finely chopped |
| 1 |
tb |
Fresh ginger, finely chopped |
| 1 |
pn |
Salt |
INSTRUCTIONS
Combine and mix prepared ingredients in a small bowl. Salsa texture should
be coarse.
Recipe from 1994 "Shepherd's Garden Seeds Catalog," pg. 39. Posted by Cathy
Harned.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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