| CATEGORY |
CUISINE |
TAG |
YIELD |
| Grains |
Greek |
Appetizers |
1 |
Servings |
INGREDIENTS
| 1 |
|
Orange,unpeeled,seeds remove |
|
|
And cut into 8 pieces. |
| 1/2 |
c |
Raisins |
| 1/2 |
c |
(14) pitted dates |
| 1/3 |
c |
Cherry preserves |
| 1/2 |
c |
Sweet red Passover wine |
| 1 |
ts |
Ground ginger |
| 1 |
pn |
Cayenne pepper |
| 2 |
tb |
Pine nuts |
INSTRUCTIONS
PHILLY.INQUIRER
In food processor,chop orange coarsley.Add raisins and dates and
process until finely chopped.Transfer to medium size saucepan and stir in
preserves,wine,ginger and cayenne.Bring to a simmer.Cover and cook over
lowest heat for 8 to 10 minutes until thick,stirring often to prevent any
sticking.Stir in pine nuts.Makes 1 1/4 cups. Note: May be kept refrigerated
up to 1 week....
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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