Name: Green Bean and Onion Casserole
Ingredients: 3 tb Butter; 3 tb Flour; 1 tb Mustard,prepared yellow; 1/2 ts Salt; 1/4 ts Tabasco sauce; 1 cn Green beans,undrained(16oz); Milk; 1 cn Onions,small whole(16oz); 1 c Bread cubes,buttered

CATEGORY	CUISINE	TAG	YIELD
Vegetables, Grains, Dairy	Vegetarian	Casseroles, Vegetarian	6	Servings

INGREDIENTS

3	tb	Butter
3	tb	Flour
1	tb	Mustard,prepared yellow
1/2	ts	Salt
1/4	ts	Tabasco sauce
1	cn	Green beans,undrained(16oz)
		Milk
1	cn	Onions,small whole(16oz)
1	c	Bread cubes,buttered

INSTRUCTIONS

1. Melt butter; add flour, stirring until smooth.~ 2. Add mustard, salt,
Tabasco and bean liquid plus milk to make 1 1/2 cups; cook until thick.~ 3.
Add beans and drained onions.~ 4. Place in a greased 1-quart casserole;
border with buttered bread crumbs.~ 5. Bake in preheated 375'F. oven 30
minutes, or until bread crumbs brown.~

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