We Love God!

God: "I looked for someone to take a stand for me, and stand in the gap" (Ezekiel 22:30)

Spiritual battles are fought on the turf of the human mind. It is not about identifying territorial demons or binding demons or rebuking demons. So are we battling the forces of darkness? Yes, because our ultimate battle is “not against flesh and blood” (Eph. 6:12), but no, because we are not called in Scripture to go toe-to-toe engaging in hand-to-hand combat with demonic forces. The war is over the control of human minds. Our aim is to liberate people from demonic strongholds. We are to free the prisoners of war. Our call is to convert not demons, but people. The arena therefore is not mystical, but intellectual. Therefore, according to 2 Corinthians 10:5, we “destroy [intellectual things] raised up against the knowledge of God.” How? We do it with the Word of God. We combat the error that has already been sown in people’s minds with truth. We, verse 5, “are taking every thought captive to the obedience of Christ.” This shows that the primary problem is that people have a wrong understanding of Christ.

Randy Smith

We Love God!

God: "I looked for someone to take a stand for me, and stand in the gap" (Ezekiel 22:30)

Green Beans Parisienne

January 23, 2023

CATEGORY	CUISINE	TAG	YIELD
Dairy, Grains			100	Servings

INGREDIENTS

2 1/2	c	WATER
1/2	c	BUTTER PRINT SURE
1/4	c	BUTTER PRINT SURE
2	c	CHEESE GRATED 1LB
25 1/4	lb	BEANS GREEN #10
1 1/8	lb	ONIONS DRY
2	c	BREAD SNDWICH 22OZ #51
1	tb	WORCESTERSHIRE SAUCE

INSTRUCTIONS

4 2/3 lb -
PAN:  12 BY 20 BY 2 1/2-INCH STEAM TABLE PAN      TEMPERATURE:  350 F. OVEN
  :
1.  SAUTE' ONIONS IN BUTTER OR MARGARINE UNTIL TENDER.
2.  BLEND SOUP, WATER, AND WORCESTERSHIRE SAUCE INTO ONION-MIXTURE.
3.  DRAIN BEANS; ADD TO MIXTURE; MIX CAREFULLY.
4.  PLACE EQUAL AMOUNT MIXTURE IN EACH PAN.
5.  COMBINE BREAD CRUMBS AND MELTED BUTTER OR MARGARINE.
6.  SPRINKLE EQUAL AMOUNT OVER MIXTURE IN EACH PAN.
7.  SPRINKLE EQUAL AMOUNT CHEESE OVER BREAD CRUMBS IN EACH PAN.
8.  BAKE 20 MINUTES OR UNTIL SAUCE IS BUBBLING AND CHEESE IS MELTED.
  :
**ALL NOTES ARE PER 100 PORTIONS.
NOTE:  1.  IN STEP 3, 2 1/4 OZ (2/3 CUP PLUS 4 1/2 TSP) DEHYDRATED ONIONS
MAY BE USED.  SEE RECIPE NO. A01100.
NOTE:  2.  IN STEP 3, 1 LB 4 OZ DRY ONIONS A.P. WILL YIELD 1 LB 2 OZ
SLICED ONIONS.
NOTE:  3.  OTHER SIZES AND TYPES OF PANS MAY BE USED.  SEE RECIPE
NO. A-25.
NOTE:  4.  ONE-NO. 8 SCOOP MAY BE USED.  SEE RECIPE NO. A-4.
NOTE:  5.  IN STEP 8, IF CONVECTION OVEN IS USED, BAKE AT 350 F.
15 MINUTES ON HIGH FAN; OPEN VENT.
Recipe Number: Q04200
SERVING SIZE: 1/2 CUP (3
From the <Army Master Recipe Index File> (actually used today!).
Downloaded from Glen's MM Recipe Archive, http://www.erols.com/hosey.

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