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CATEGORY CUISINE TAG YIELD
Dairy Cottage che, Healthwise, Not sent, Salad dress 1 Servings

INGREDIENTS

1/2 c Low-fat cottage cheese
1/4 c Low-fat buttermilk, plus
2 tb Low-fat buttermilk
2 tb Chopped fresh parsley
1 tb Cider vinegar
1/8 ts Hot pepper sauce
1 sm Clove garlic, crushed

INSTRUCTIONS

Combine all ingredients in container of an electric blender; cover and
process mixture until smooth. Serve over salad greens. Yield; 1 cup Per
Tbsp. 8 calories, 0.2 gr. fat, 0 cholesterol MC formatting by
bobbi744@sojourn.com
Recipe by: Cooking Light Card Posted to Digest eat-lf.v097.n068 by Roberta
Banghart <bobbi744@sojourn.com> on Mar 13, 1997

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