To worship God…is to “glory in His holy name” (Ps. 105:3), that is, to revel adoringly in who He is in His revealed character. But before we can glory in God’s name, we must know it; hence the propriety of the reading and preaching of the Word of God in public worship… These things are not an intrusion into worship; they form the necessary foundation of it. God must speak to us before we have any liberty to speak to Him. He must disclose to us who He is before we can offer Him what we are in acceptable worship. The worship of God is always a response to the Word of God. Scripture wonderfully directs and enriches our worship.

John Stott

CATEGORY	CUISINE	TAG	YIELD
Vegetables, Dairy	Toronto	Barbecue, Vegetables	4	Servings

INGREDIENTS

4		Portobello mushrooms, about 4 inches in diameter
1/4	c	Vegetable oil
		Fresh chopped herbs, thyme, basil, oregano, chives etc
1/3		To 1/2 cup crumbled blue cheese

INSTRUCTIONS

Remove stems from mushrooms and, if desired, scoop out gills with small
spoon to make more room for cheese. Clean mushrooms; lightly brush both
sideds with oil. Place cap side down on grill; cook over medium-high heat 2
to 3 minutes.  Turn caps over, sprinkle with herbs and cheese and cook 2 to
3 minutes more, or until mushrooms are tender and cheese has partially
melted.  Source: The Toronto Star Newspaper  Typed in MMFormat by
cjhartlin@msn.com
Posted to recipelu-digest by molony <molony@scsn.net> on Feb 19, 1998

A Message from our Provider:

“Ministry Is The Result of Intimacy With God”