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Ground Beef Goulash

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CATEGORY CUISINE TAG YIELD
Meats Bake-, Shoppe 6 Servings

INGREDIENTS

1 lb Ground Beef
2 md Onions; chopped
2 tb Crisco
Salt And Pepper

INSTRUCTIONS

brown onions in crisco then add ground beef till brown add salt and pepper.
Cook 2 cups of elbow macaroni in salted wqter Drain macaroni and place in
cassorale, pour peef, onion and 1 can of tomato sauce over this. Crumble
yellow cheese and ritz chracker on top of this and put in 350 degree oven
for 45 minutes to one hours.
Source: Recipes Out of This World Women of St. Agnes Catholic Church
Charleston, WV 1969
billspa@icanect.net
Recipe by: Irma Cambpell
Posted to MC-Recipe Digest by Bill Spalding <billspa@icanect.net> on Mar
04, 1998

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