I cannot conceive it possible for anyone truly to receive Christ as Savior and yet not to receive him as Lord. A man who is really saved by grace does not need to be told that he is under solemn obligations to serve Christ. The new life within him tells him that. Instead of regarding it as a burden, he gladly surrenders himself – body, soul, and spirit- to the Lord who has redeemed him, reckoning this to be his reasonable service.

C.H. Spurgeon

CATEGORY	CUISINE	TAG	YIELD
Seafood, Dairy		Fish, Seafood, Mine	1	Servings

INGREDIENTS

		Halibut fillets
1/2	c	Melted butter
1 1/2	c	Bread crumbs
3/4	c	Parmesan cheese
1/3	c	Evaporated milk
		Dash of salt
		Dash of pepper
		Parsley flakes, optional

INSTRUCTIONS

Dip fish in milk; coat with mixture of crumbs, cheese, salt and pepper.
Pour 1/4 cup butter in bottom of pan; arrange fish in pan, sprinkle with
parsley flakes. Bake at 375-400 degrees until browned and fish flakes
easily with a fork (about 20 minutes).
Posted to MM-Recipes Digest V4 #262 by Michael McLaughlin
<mmclaughlin@micronet.net> on Oct 04, 1997

A Message from our Provider:

“Find God. You were born to appreciate perfection”

It is possible to endure in this life but to do it in a self-righteous, resentful survivor-spirit that is self-pitying and angry at those who do not shoulder the burden with you while being inwardly proud of your grit. Instead of the fruit of the Spirit, there is bitterness and joylessness. In truth, God may not consider this kind of life to be one of endurance, and certainly not one of “great endurance” (2 Cor. 6:4). Paul endured with the inner graces of the Spirit. Sweet endurance is what the Scripture here enjoins… Sweet in-Spirited endurance testiﬁes to the reality of Christ and that He is worth our trust and service.

Kent Hughes