CATEGORY | CUISINE | TAG | YIELD | |
---|---|---|---|---|
Grains | Butter, Beans | 1 | Servings |
INGREDIENTS
1 | qt | Shelled butter beans |
1 | qt | Water |
1/2 | lb | Uncooked country ham |
INSTRUCTIONS
Wash beans; place in pot with 1 quart water. Bring water to boil; reduce heat to low and cook about 1 hour until done. Add salt if needed. Place ham in unsalted water and simmer at least 1 hour before adding butter beans. Posted to recipelu-digest by "Diane Geary" <diane@keyway.net> on Feb 27, 1998
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