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CATEGORY CUISINE TAG YIELD
Thai Salad 1 Servings

INGREDIENTS

Hearts of romaine
1/2 ts FF mayonnaise
1 tb Yogurt
1/4 ts Ginger; minced
1/4 ts Garlic; minced
1/4 ts Cilantro; minced
1/2 ts Scallions; minced
White pepper to taste
1 ts Soy sauce

INSTRUCTIONS

Date: Thu, 6 Jun 1996 09:54:23 -0600
From: gdub@xmission.com (Gary Sneed)
Here's another low fat salad dressing that's one of my favorites:
Clean and cut romaine into thirds or quarters lengthwise.  Combine all
remaining ingredients for dressing and pour over romaine.  I usually triple
this recipe and add more ginger and garlic.  A little lemon juice is also a
good addition.
FATFREE DIGEST V96 #157
From the Fatfree Vegetarian recipe list.  Downloaded from Glen's MM Recipe
Archive, http://www.erols.com/hosey.

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