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A.A. Hodge

Hearty Oat and Cornbread

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CATEGORY CUISINE TAG YIELD
Dairy, Eggs Main dishes, Side dishes 9 Servings

INGREDIENTS

1 c Oats — quick or old
Fashion
1 c Cornmeal
1/2 c Flour, All-Purpose
1 tb Baking Powder
1/4 ts Salt — optional
1 c Nonfat Milk
1/2 c Corn Kernels
2 tb Applesauce
2 Egg Beaters. 99% Egg
Substitute — or substitute
2 tb Onion — finely chopped

INSTRUCTIONS

Heat oven to 425 deg F. Spray an 8 or 9" square baking pan with nonstick
spray.
In a med. bowl, combine dry ingredients.
Add remaining ingredients that have been combined in a small bowl; mix
well.
Spread evenly into prepared pan.
Bake 20 - 25 min or until edges are lightly browned. Serve warm.
Recipe By     : The Mormon Diet Cookbook
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip

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